Collagen Cocoa Cubes

Loss of firmness, decreased elasticity, or looking for a delicious treat that nurtures your skin's youthfulness?

Our best-selling Beauty Food has been reinvented with an avant-garde formulation: less sugar, intact collagen.

What do Collagen Cocoa Cubes do for the skin and why combine Naticol® Collagen with the Süvÿ prebiotic sweetener? They densify the skin structure from within while offering an intense chocolate experience with a very low glycemic index. While traditional sugars accelerate premature aging by stiffening collagen fibers through glycation, this new recipe replaces coconut blossom sugar with Süvÿ, a patented, Made in France fermented sweetener (-92% sugar). This fiber-rich prebiotic matrix nourishes the gut microbiota while coating the 15% Naticol® marine collagen (type I peptides). By smoothing out the absorption spike, it prevents saturation of the intestinal barrier and prolongs the availability of peptides in the body to lastingly stimulate the firmness, suppleness, and hydration of the dermis.

Synergy is our science. At Holidermie, skin beauty is a reflection of the systemic balance of the metabolism (Inside). Designed as a delicious ritual to support your daily nutrition, these cubes act in harmony with your dermo-active skincare (Outside) and mechanical massage (In Motion) to maximize skin density and antioxidant protection.

From the first square savored, the roundness and richness of raw cocoa delight the palate without generating any insulin spikes. Day after day, collagen reserves are replenished, the intestinal barrier is supported, and the skin regains its firmness, bounce, and natural radiance.